Rating
(535) · $$$
ROBATAYA NY - CLOSED, 231 E 9th St, New York, NY 10003, 1447 Photos, Mon - Closed, Tue - 6:00 pm - 10:30 pm, Wed - 6:00 pm - 10:30 pm, Thu - 6:00 pm - 10:30 ...
Established in 1965, Robataya Izakaya uses an irori(Japanese bbq pit), robata(fire-side cooking) and binchōtan(high-grade charcoal) to give you the ...
Rating
(176) · $$$$
Good atmosphere, good food. The staff is nice but overact everything. It's a show. When you order you don't really know what it will cost.
Carefully selected seafood, Omi beef, one of the top three wagyu, farm-fresh vegetables and more. We proudly offer these fresh ingredients, expertly grilled ...
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People also ask
What does robata mean in Japanese?
What is the difference between yakitori and Robatayaki?
What is the difference between hibachi and robata?
Where did Robatayaki come from?
In Japanese cuisine, robatayaki often shortened to robata (ろばた in hiragana), refers to a method of cooking, similar to barbecue, in which items of food ...
Welcome to Robataya Oton San Diego. We pride ourselves in fresh seafood, sushi, and authentic Japanese cuisine experience. Enjoy conversation at the counter ...
231 E 9th St, New York, New York 10003 · Photo by Robataya NY in Robataya NY. Come join us for one of our speciality Japanese Kamameshi sets only available ...
Rating
(119)
Robataya NY · Page · Japanese Restaurant · (212) 979-9674 · robataya-ny.com · Rating · 4.3 (295 Reviews).
'Tataki' is a method of cooking where the meat or fish is seared briefly over the hot flame and marinated with our Robataya special sauce served and garnish ...